Who doesn’t love a delicious dip with a creamy taco seasoned bottom layer and topped with salsa and some fresh crispy veggies and cheese. All you need are a bag of crispy Tostitos for dipping and getting all the layers on one chip for total satisfaction 😉
Ingredients:
- 1 1.25oz of Taco Seasoning
- 1 8oz Brick of Cream Cheese (softened)
- 1 16oz Container of Sour Cream
- 1 16oz Jar of Chunky Salsa (choose your spice level I use medium)
- 1 2.25oz Can of Black Pearl Sliced Jalapeno Infused Olives
- 2 Cups of Freshly Chopped Iceberg Lettuce
- 1 Cup of Freshly Chopped Tomato
- 1/2 Cup of Vidalia Onion (finely diced)
- 1 16oz Bag of Taco Seasoned Shredded Cheese
Directions:
You should use a 9X13″ dish for this dip
- In a bowl combine the softened cream cheese, sour cream and taco seasoning and spread on the bottom of your dish
- Pour your salsa over the top of the cream cheese mixture
- Layer the rest of your ingredients as follows:
- Lettuce, onion, tomato,cheese and olives
- Cover with saran wrap and refrigerate until ready to eat
Serve with Tostitos Chips 🙂
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